Hobby Chef Program - World Cuisine Feb-March 2019

  • Overview
  • Fee, Timings & Terms
  • Faq's

This Hobby Chef World cuisine course is specially crafted in order to cover the basic aspects of cuisine with an extensive hands-on training in class because we believe that cooking is not chemistry it's an art.

We offer a wide variety of Cookery Course which is easy to learn for home cooks to make it Professional on plate.

 All module has been prepared keeping in mind that recipes ate made easy to learn and easy to cook. Each recipe is created after careful study and research, taking care of the nutritional value of each ingredient.

2:00pm - 5:00pm
900077.78% Off
2000
Download Program Details **18% GST Applicable on amount

JUST KEBABS

LAHSOONI CHICKEN, KALMI KEBAB, FISH AMRITSARI

19 Feb 2019

PIZZA IS FOREVER

Pizza Sauce, Pizza Dough, Thick & Thin Crust Pizza, (Farmhouse Pizza & Margarita Pizza), Calzone

26 Feb 2019

CLASSICAL FRENCH

Puree de Lentilles, Filet de sole Meunière, Epinard au Beurre Noisette, Pommes de terre chateau

28 Feb 2019

HAPPY SANDWICH

Plain Sandwich: Cucumber & Dill Club Sandwich: Thyme Chicken Toasted: Vegetable & Cheese Sandwich Grilled: Vegetable Sandwich Open Face: Tomato & Basil Sandwich

02 Mar 2019

INDIAN STREET FOOD

Aloo tikki, Dahi Bhalla, Moong dal Chilla, Pav bhaji

05 Mar 2019

MEXICAN MADNESS

Nachos, Tomato Salsa,Sour Cream, Guacamole, Tortilla, Chicken Fajitas

07 Mar 2019

2:00pm - 5:00pm

Full Program Fee2000
Single Module Fee3400
Single Class Fee2000

Note or Terms

"All cheque(s) to be made in favor of Datta Hospitality Management Support Services Pvt. Ltd 
All fees are subject to 18% GST
100% fees must be submitted to secure a seat in any of the programs
Fees is non-refundable
IICA reserves the right to change any menu/ menu item without prior notice
All students are required to carry one apron & two kitchen dusters with them during any class
Classes missed shall not be repeated"

how do I become hobby chef?

Our institute provides short term courses, which will surely help you to gain knowledge regarding Hobby chef world cuisine and bakery.

I want to learn food only for hobby. Would part time suit me?

How much does it cost?

I do not know anything about food or baking. Can I take admission?

How many students are there in one batch?

When is the best time to join?

What all do we learn in this program?

Does hobby chef program has any professional value?

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