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Hobby Chef World Cuisine Planner Dec-Jan (Delhi)

  • Overview
  • Fee, Timings & Terms
  • Faq's

Benefits of IICA hands- On Classes

  • Hands on Classes
  • Recipe card to be shared by the Faculty
  • Take what you make
  • Certificate for course completion

Terms & Conditions

  • Fees are not refundable
  • Offer valid after making the full payment only.
  • Limited inventory available on a first-come-first-served basis
  • 18% GST Extra.
  • 100% Fees must be submitted to secure a seat in any of the programs
  • IICA reserves the right to change any menu/menu item without prior notice
  • Classes missed shall not be repeated

For more query kindly visit our website or follow us on instagram @ iicadelhi ortalk to our counselors at 7678631598/8447728601 /Email - , Monday toSaturday at 09:30 am till 6:00 pm.

02:00 - 05:00PM
Full Program Fees

Half Program Fees
Download Program Details **18% GST Applicable on amount

Christmas Special

Crown Roast of Lamb Herb Roast Baby Potatoes Buttered Winter Vegetables Mint Sauce

23 Dec 2021

Homemade Yummy Pasta & Sauces

Farfalle in Alfredo Sauce Spinach & ricotta Ravioli with Sage Butter Spaghetti Aglio Olio Peperoncino

26 Dec 2020

From Italy

Ceasar Salad Pollo a la Cacciatore Parmesan Risotto

02 Jan 2021

Kebab Platter

Bhutta aur adrak ka kebab Tandoori Chaap Tikka Tandoori Chatpate aloo Pineapple Chutney

30 Dec 2021

Party snacks

Corn and peppers cigar rolls Tomato sauce Chicken lollipop Hot garlic Sauce

06 Jan 2021

All Time Favorite

Cholle Bhature Vegetable Biryani

09 Jan 2021

From the Wok

Chilli Paneer Honey Chilli Potato Singapore Noodles

12 Jan 2021

Arabic Flavours

Classic Hummus Beet root Hummus Falafel Vegetable pickles Pita Bread

14 Jan 2021

Vegan soup and saladup and salad

Smoky tomato and white bean soup Roasted cauliflower soup Cucumber and tomato with chickpea salad Mexican corn salad

20 Jan 2021

From Lahore

Karachi fried chicken Mutton Beliram Ulta tawa ka Parantha

22 Jan 2021

Classical French

Puree de Lentilles Filet de sole meuniere Epinard au Beurre Noisette Sauteed Potatoes

27 Jan 2021

City of Nawab

Murg Yakhni shorba Ghost Hyderabadi Khameeri Naan

29 Jan 2021

02:00 - 05:00PM

Full Program Fee18000
Half Program Fees 10000
Single Class Fee2000

Note or Terms

Rs. 30,000/- for the full program (20 Classes)
10,000/- for any 6 classes
Rs. 2000/- for a single class

3 program Subscription

Pay Rs. 48,600 /- for 3 program (save 10%) for 3 Hobby Chef World Cuisine Programs (48 Classes), valid for 6  months

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