Apply Now

World Cuisine Program Dec 2024

  • Overview
  • Fee, Timings & Terms
  • Faq's

Inclusions:

  • Hands on Classes
  • Take home what you make
  • Certificate of Course Completion
  • Printed Recipes provided at the beginning of class

Please Note:

  • All cheque(s)to be made in favor of Datta Hospitality Management Support Services Pvt. Ltd
  • All fees are subject to 18%GST
  • 100% Fees must be submitted to secure a seat in any of the programs
  • Fees are non-refundable IICA reserves the right to change any menu item without prior notice
  • All students are required to carry one apron &two kitchen dusters any class
  • Classes missed shall not be repeated
  • Mode of Learning: Hands-On
  • Minimum number of students required to start the program is 5
2:00 PM to 5:30 PM
Full Program Fee
27000

Half Program Fees
3000
Download Program Details **18% GST Applicable on amount

Japanese Menu (Session-3)

Sushi class- asparagus tograshi cream cheese roll , siracha mayo avocado rolls

10 Dec 2024

Japanese Menu (Session-4)

Curry rice- chicken katsu curry rice, tofu curry rice.

12 Dec 2024

Japanese Menu (Session-5)

Stir frai – gochujan miso chicken, yasai pepper vegetables, yakimisi rice.

14 Dec 2024

European Treats

Avocado &red bean salad Chicken Corden bleu Sauté legumes Creamy mashed potato

17 Dec 2024

CHRISTMAS MENU (Session-1)

Roasted Pumpkin Soup Chicken Roulade Caramelized Chestnuts Glazed Brussels Sprouts Bread Stuffing

19 Dec 2024

CHRISTMAS MENU (Session-2)

Asian (wok): Schezwan chili vegetables Tofu in black bean sauce Hot and garlic baby corns

21 Dec 2024

CHRISTMAS MENU (Session-3)

Mexican Mini quesadillas, Chicken fajitas Tomato salsa Sour cream Guacamole

26 Dec 2024

Explore India (Session-1)

Curry & more Shahi sabz kofta Paneer butter masala Aloo pyaz tawa kulcha

28 Dec 2024

Explore India (Session-2)

From North Mutton handi Murg kali mirch Navratan pulao

02 Jan 2025

Explore India (Session-3)

Kebab Corner Kathal ki shami Mushroom galouti Kesari parantha Pudhina chutney

04 Jan 2025

2:00 PM to 5:30 PM

Full Program Fee27000
Half Program Fees 3000
Single Class Fee 3000

Note or Terms

Fees-
Fee: Rs 48,000/- for the two Months program (24 classes)
Fee: Rs  27,000/- for One Month program (12 Classes)
Fee: Rs  3000/-for single class
Fee: Rs  7000/-for private class
Add On (Optional) - CIA ProChef Certification for a special price of Rs 7000 (Regd) + Rs  40,000/-

Student Say !!!

Register for Hobby Chef-World Cuisine Program Dec 2024

chefIICA
reputation check services in india
Quick inquiry Please share your details and our culinary course specialist shall contact you shortly.