Our Team

SUMIT KUMAR GUPTA

– EXECUTIVE CHEF

SAURABH GUPTA

SR. SOUS CHEF

ABID ALI

Faculty Bakery & Patisserie

SANJAY SHARMA

BAKERY AND PATESSERIE

PRADEEP KUMAR

– SR. SOUS CHEF

Chef Ishwar Paudel

Sr. Chef De Partie , Faculty , IICA- Gurgaon

Chef Dharmendra Kumar

Chef Dharmendra Kumar Chef De Partie Faculty IICA Gurgaon

-DIWANSHU PURI

CDP DEMONSTRATIONS

Chef Gautam Kumar

2nd Commie, Carpediem by IICA

MAYANK SAXENA

FACULTY MANAGEMENT STUDIES

Yogesh Jain

Student Counsellor & Marketing Coordinator

Get Updates

1800 843 2433

For Courses, Exotic Designer Cakes, Latest equipments or Appliances for your kitchen & Food Ideas

Chef Ishwar Paudel

Sr. Chef De Partie , Faculty , IICA- Gurgaon

Number of Years in the hospitality industry – 13 years

Designation at IICA – Favorite Bakery/ Confectionary- Macaroons & Chocolates

Countries that you have worked in- India

Chef Dharmendra Kumar

Chef Dharmendra Kumar Chef De Partie Faculty IICA Gurgaon

Number of Years in the hospitality industry – 12 years

Favorite Bakery/ Confectionary- Opera Pastry

Countries that you have worked in- India

Chef Gautam Kumar

2nd Commie, Carpediem by IICA

Number of Years in the hospitality industry – 4 Years

Favorite Bakery/ Confectionary- Eclairs

Countries that you have worked in- India

ABID ALI

Faculty Bakery & Patisserie

Number of Years in the hospitality industry – 25 YEARS

Favorite Cuisine- INDIAN CUISINE

Countries that you have worked in- UAE, KSA, OMAN, KUWAIT, BAHRAIN, KOREA

DIWANSHU PURI

CDP DEMONSTRATIONS

Number of Years in the hospitality industry -8 YEARS

Favorite Cuisine- EUROPEAN CUSINE

Countries that you have worked in- India

PRADEEP KUMAR

SR. SOUS CHEF

Number of Years in the hospitality industry – 12 YEARS

Favorite Cuisine- SPANISH, ITALIAN

Countries that you have worked in- INDIA, SPAIN

SUMIT KUMAR GUPTA

EXECUTIVE CHEF

Number of Years in the hospitality industry- 16 YEARS

Favorite Cuisine- EUROPEAN CUISINE

Countries that you have worked in – UAE (DUBAI), INDIA

SAURABH GUPTA

SR. SOUS CHEF

Number of Years in the hospitality industry – 10 YEARS

Favorite Cuisine- ASIAN[THAI]

Countries that you have worked in-India

SANJAY SHARMA

FACULTY BAKERY AND PATESSERIE

Number of Years in the hospitality industry-8 YEARS

Favorite Pastry/ Bakery Product : Opera Pastry

Countries that you have worked in-INDIA

MAYANK SAXENA

FACULTY MANAGEMENT STUDIES

Number of Years in the hospitality industry- 13 YEARS

Favorite Cuisine- INDIAN, CHINESE

Countries that you have worked in- India

Yogesh Jain

Student Counsellor & Marketing Coordinator

Countries that he has worked in - India

Favourite Cuisine - Indian, Italian

Number of Years in the counselling field - 8 Years

" />