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Bakery Classes Batch 1 Delhi

  • Overview
  • Fee, Timings & Terms
  • Faq's

Benefits on IICA hands- On Classes

  • Hands on Classes
  • Recipe card to be shared by the Faculty
  • Take what you make
  • Certificate for course completion

Terms & Conditions

  • Fees are not refundable
  • Offer valid after making the full payment only.
  • Limited inventory available on a first-come-first-served basis.
  • 18% GST Extra.
  • 100% Fees must be submitted to secure a seat in any of the programs
  • IICA reserves the right to change any menu/menu item without prior notice
  • Classes missed shall not be repeated

Note:- 
For more query kindly visit our website www.chefiica.com or follow us on instagram @ Rica Delhi or talk to our counselors at  7678631598/8447728601 /Email - admissions@chefiica.com , Monday- Saturday at 0930 am till 6pm

2:00 Pm - 5:30 Pm
Full Program Fees
18000

Half Program Fees
10000
Download Program Details **18% GST Applicable on amount

Breads

jalapeno vienna rolls , fried onion bread swiss roll

25 Nov 2021

Garlic ciabatta , walnut & multigrain country loaf

27 Nov 2021

Tea Time Treats

Panettone & hot cross bun

30 Nov 2021

Kranz roll, vanilla cookies bar

02 Dec 2021

Savory

Puff dough making , strawberry mille-feuille, creme patisserie

04 Dec 2021

Veg quiche , parmesan & black pepper cookie

07 Dec 2021

Boulangerie

Croissant dough preparation & almond cream

09 Dec 2021

lamination, almond croissant, apple cheddar cheese roll

11 Dec 2021

cakes

dundee cake, ginger cookie, Christmas fruit soaking

14 Dec 2021

Plum cake & plum pudding

16 Dec 2021

Winter special

Strawberry mousse in glass & new york bake cheese cake

18 Dec 2021

Coconut Pannacotta & vanilla ice cream

21 Dec 2021

2:00 Pm - 5:30 Pm

Full Program Fee18000
Half Program Fees 10000
Single Class Fee2000

Note or Terms

Fees
Rs. 18,000/- for the complete program Or
Rs. 3400/- for 1 module
Or Rs. 2000/- for any one class

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