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World Cuisine September Planner

  • Overview
  • Fee, Timings & Terms
  • Faq's

Benefits on IICA hands- On Classes

  • Hands On Classes
  • Recipe card to be shared by the Faculty
  • Take what you make
  • Certificate for course completion

Terms & Conditions

  • Fees are not refundable
  • Offer valid after making the full payment only.
  • Limited inventory available on a first-come-first-served basis.
  • 18% GST Extra.
  • 100% Fees must be submitted to secure a seat in any of the programs
  • IICA reserves the right to change any menu/menu item without prior notice
  • Classes missed shall not be repeated

For more query kindly visit our website or follow us on instagram @ Rica Delhi or talk to our counselors at  7678631598/8447728601 /Email - , Monday- Saturday at 0930 am till 6pm

02:00pm - 5:30pm
Full Program Fees

Half Program Fees
Download Program Details **18% GST Applicable on amount


Nawabi Swad Mutton Keema Kofta Curry Subz Shahi Pulao Khubani ka meetha

15 Sep 2021

North Wave Amritsari Murgh Aloo Pyaz Tawa Kulcha Imli aur pyaz Ki chutney

17 Sep 2021

KOSTAL DELIGHT Kongunadu chicken curry Andhra fish curry lemon rice

20 Sep 2021


Party Snacks Mushroom Cappuccino Calzone dough Garlic tomato sauce Stuffed Cheesy Calzone

22 Sep 2021

PASTA N MORE Spaghetti Pomodoro Fettuccine Alfredo Penne in pesto cream sauce

24 Sep 2021

SOME SANDWICHES Chicken and sundried tomato Brochette, Pepper and mushroom grilled Ciabatta Sandwich Thousand island dip

27 Sep 2021


ORIENTAL CUISINE Chicken Satay Classic Nasi Goreng Roasted Peanut sauce

29 Sep 2021

Asian Mania Crispy Fried Chicken Wings Chicken Manchurian Chili Garlic Noodles

01 Oct 2021

China Town Chilly Paneer Vegetable salt n pepper Stir fried vegetable rice

04 Oct 2021


Classical French Crème Du Barry Soup Herb Grill Chicken Vegetable Ratatouille Garlic mash potatoes

06 Oct 2021

Immunity Booster Smoked Beetroot & Kale Salad Three Beans & Avocado Salad Vegetable Cous Cous Salad

08 Oct 2021

Healthy Protein Fish Paupiette Tomato Basil Salsa Steamed ribbon vegetables Parsley Potatoes

11 Oct 2021

02:00pm - 5:30pm

Full Program Fee18000
Half Program Fees 10000
Single Class Fee2000

Note or Terms

Rs. 48,600/- for the 3 Months program (36 Classes) or
Rs. 18,000/- for the complete program Or
Rs. 3400/- for 1 module
Or Rs. 2000/- for any one class

Pay Rs. 48,600 /- for 3 program (save 10%) for 3 Hobby Chef World Cuisine Programs (36 Classes), valid for 6 months

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